HOW TO MADE CUSTARD IN URDU RECEIPE.
INGREDENTS:
1:MILK I KG
2:CUSTARD 1 PACK
3:ILACHI 4 Ya 5 DANEY
4:NARIEL KHUSK ADHA CUP BAREK KIYA HWA
5:BADAM 3 Ya 4
5:COLOURFUL NARIEL 1 CHAMACH
6:CHOCLATE 2 YA 3 SMALL PACKS
7:SOGI ADHA PAW
HOW IT MADE:
1:SUB SE PAHLY 1kg MILK KO AK GAHRY BAR-TAN MEAN (DECHQI) MEIN DAL KAR OBHLNY KE LEAY RAKH DEY.2:SAAT HE TORHY SE DOODH YA PANE MEIN 5 YA 6 CHAMACH CUSTARD POWDER DAL KAR ACHI TAR-HA SE HILA LAY.
3:AB DOODH ME ILACHI KE 4 Ya 5 DANEY DAL DEY.
4:JUB DOODH OBHLNY LAGHY TO ISS MEIN SOGI DAL DEAY.
5:SAAT HE PASTE KIYA HWA CUSTARD ISS ME DAL KAR ACHE TARA HILA DEY.
6:PER AK DUM YEAH MAZBOTH HONY LAGHY GA LAKIN SAAT SAAT CHAMCHA HILAHTEY JEAY WARNA YEAH BHOT SHAKAT HO JEAY GA.
7:10 MINT TAK LAGATAR HILNY KE BAD CHULHY SE OTER DEY.
8:AB AK KHOBSORAT DOHNDA LEY KAR USS MIN DAL DEY AK MINT KEY BAD ISS KEY OPER NARIEL DALEY.
9:AB SIJAHWAT KEY LEAY COLOURFUL NARIEL DALEY.
10:AB BADAMO KO CHOTA CHOTA KAR KEAY ISS TARHA DALEY KE HER JAGHA AK AK PIECE NAZAR AYEAY .
11:ISS KE OPER CHOCLATE CHOTA CHOTA KAR KEY DAL LEAY.
12:AB ISS KO FREEZER MEN RAKH DEY AUR 25 MINT BAD AK BARA CHAMACH AUR SAAT ME AK CHOTI PLATE AUR CHOTA SPOON MEAN CHAMCH KEY SAAT PASH KAREY.
I HOPE GIRLS AP KO MERI YEAH RECIEPE BHOT PASAND AYEAY GI .
MANAY EID PER ISS KO BANAYA THA SUB KO BHOT PASND AYA THA HOPE AP KO AUR AP KE GHAR WALOO KO BI PASND AYEAY GA .
THANKS ALOT.
ADMIN :TAMANNA SHARIF
